ALLERGENS & SENSITIVITIES

Flavorful Dining With Confidence

We believe everyone deserves to enjoy great food with complete confidence. Regardless of allergens or sensitivities, we create safe, delicious dining.

We Care ABOUT PEOPLE

We Care ABOUT PEOPLE

One of our most important core values at Parkhurst is “We Care About People.” That care starts in our kitchens – where our teams go beyond simply preparing meals. We embrace a duty of care that means labeling allergens clearly, training our team thoroughly, and continuously improving how we support guests with special dietary needs.

Whether it’s a lifestyle choice or an allergy, your needs matter to us. Our goal is simple: to ensure every guest feels confident, safe, and fully included in the dining experience. Great food should never come with compromise.

Understanding Individual Needs

We believe every guest deserves to feel seen, heard, and cared for. That’s why our team members are trained to listen first with empathy and respect. Whether it’s a one-on-one conversation with our chef, a manager, or a dietitian, we take the time to truly understand each person’s unique dietary needs and preferences. Great food should be accessible to everyone, without compromise.

Daily Dedication

From prep to plate, food safety is at the heart of our process. From the moment we start prep work each morning to the final dish served each evening, food safety protocols are woven into every step of our process. This isn’t just compliance – it’s our promise that every single meal meets the highest standards of safety.

Continuous Training

We don’t just train our teams, we empower them. From ongoing certifications to hands-on workshops, our team members are constantly growing their knowledge so they can serve with confidence and compassion. Because when our people feel prepared, our guests feel safe – and that peace of mind is everything.

Quality Expertise

We believe food should delight, inspire, and nourish. Whether you’re managing food allergies, following a specific diet, or have unique preferences, every recipe made by Parkhurst chefs receives the same care, creativity, and quality ingredients. That’s why our allergen-friendly meals are just as satisfying, inventive, and memorable as any other dish on our menus.

Navigating Our ALLERGEN-SAFE PROGRAMS

Navigating Our
ALLERGEN-SAFE PROGRAMS

Our dining locations feature dedicated allergen-conscious programs so guests can dine with ease and enjoyment. These aren’t side offerings, they’re essential parts of our culinary approach.

Clean Plate allergen-safe program logo.

Clean Plate

Thoughtfully prepared and clearly labeled, each dish from our Clean Plate station is crafted to bring comfort, confidence, and connection to the table. Our certified allergen-free kitchen station serves entrées and sides that are completely free of the top 9 allergens and gluten.

Separate preparation areas, storage, and equipment

Certified by MenuTrinfo, our trusted third-party partner

Designed to eliminate cross-contact risks

Flavor-forward, scratch-made meals that don’t compromise on quality

Inspired Eats

With the Inspired Eats program, you can explore a world of flavors without compromising your health or safety. A required station in all our residential dining locations, Inspired Eats features rotating recipes that are entirely free from the top 9 allergens and gluten.

Daily, fresh from-scratch dishes

Inclusive by design – no need to ask for special treatment

A favorite for guests who want nourishing meals with no guesswork

Allergen-Friendly Zone program logo.

Allergen-Friendly Zone

Whether you’re managing allergies or just want to feel good about what you’re eating, we’ve made it easier to find options that fit your needs without missing out on flavor. Our Allergen-Friendly Zones offer a curated selection of delicious pre-packaged snacks and essentials, all clearly labeled with allergen markers.

Fully transparent product labeling

A trusted option for guests on the go

Offers added peace of mind

Looking To Build A More
INCLUSIVE DINING EXPERIENCE?

Looking To Build A More
INCLUSIVE DINING EXPERIENCE?