How Parkhurst Feeds the Penguins During the New Normal
“As schedules and needs have continued to evolve on a daily basis, the Parkhurst team has willingly adapted to any and every request thrown its way in an effort to get the team prepared for playoff competition.” Read more here.
Heidelberg University providing meals, groceries for the community
After COVID-19 disrupted the remainder of the 2020 school year for all higher education institutions, the Parkhrust Dining team at Heidelberg University identified a need in their small Tiffin, OH community, and set out to quickly meet that need by rolling out a safe meal and grocery pick-up and delivery program. Watch the video here.
Bethany and Parkhurst Partner with Brooke County Agency to Deliver Meals to Seniors
“This partnership allows Bethany College and Parkhurst Dining to address a vital need in the community and to forge a meaningful connection with the Brooke County Committee on Aging and the residents it serves,” Bethany President Tamara Nichols Rodenberg said. We’re so proud to partner with Bethany College and Brooke County Committee on Aging to […]
Heidelberg University passed rigorous food allergen audit by Kitchens with Confidence
“Ian Charles, manager of Kitchens with Confidence, said he has been continually impressed with the importance that Parkhurst places on food allergies.” We’re thrilled to announce this certification. Full article here.
Employer of the Year: Parkhurst Dining at MICA
Parkhurst Dining Services at Maryland Institute College of Art was honored by Chimes for providing competitive integrated employment opportunities to people with varying abilities.At Parkhurst, individuals had the opportunity to gain real world working experience while making at least minimum wage. This seven day a week operation provided opportunities for people to work as utility […]
Parkhurst Dining Forges ties with local partners
“Parkhurst laid the groundwork for Forged Partners in 2002, when the company launched FarmSource, an initiative to seek and build relationships with exceptional farmers, producers and artisans within a 250-mile radius of a Parkhurst account. Over that time, Moore and his team have developed a vast network of like-minded, innovative and passionate entrepreneurs and discovered […]
Juniata College Celebrates Newly Renovated Dining Hall
“We are extremely excited to introduce the students at Juniata College to Clean Plate,” says Tony Williams, General Manager, Parkhurst Dining. “While the recipes at the Clean Plate station are created to be allergen-free, they’re also created to be delicious and craveable, and are always packed with fresh and exciting seasonal flavors.” Full article here.
Duquesne starts delivery from campus bar & grill
“Delivery is a growing trend that we’re seeing on college campuses,” Kathryn Lavelle, marketing manager for Duquesne Dining Services, says. “We see students all the time ordering food to be delivered to them while they’re in the Union and different places. Uber Eats just started in Pittsburgh, and there’s [already] GrubHub, and we found that […]
Going “clean”: Parkhurst opens Clean Plate Station at Heidelberg
Heidelberg’s main dining hall, Hoernemann, now has afull-blown Clean Plate Station, offering to students, the campus, and the Tiffin community menu items that are gluten-free and do not include seven of the “big eight” food allergens. Full article here.
Home for the Holidays: Parkhurst Team Member Emotional After Coworkers Surprise Her with Plane Tickets Home
Allegheny College student and one of our team members at Allegheny College Dining Services,Julissa, was surprised by coworkers with a plane ticket home to California for the holidays! It had been 2 years, full of hard work, since she had gone home to see her family. So, the Parkhurst team at Allegheny came together to […]