Blog » People-First Culture
Becoming a Parkhurst team member is only the beginning for aspiring culinarians. Parkhurst continues to foster team development with our Culinary Leadership Program, a 12-week
Each April, our Parkhurst Dining accounts gear up for an entire month of celebrating the people who make us who we are—our team members! While
Our world has become increasingly connected, allowing consumers to experience more cultures and cuisines than ever before. This has led to an increased exploration of
As part of our Women’s Month series, meet Lindsay Winn, General Manager at Loyal University Maryland. Lindsay Winn General Manager, Loyola University Maryland What do International
Continuing our Women’s Month series, meet Jessica Wise, Executive Chef at Covestro. Jessica Wise Executive Chef at Covestro What do International Women’s Day and Women’s History
In honor of Women’s History Month and International Women’s Day (March 8), we sat down with some of the incredible women who make up the
Guest wellness is always at the forefront of our dining experiences. Through our Well on Your Way program, we equip guests with nutritional information so
This year marks the 40th anniversary of our company’s beloved Christmas Star commercial, which features a star, a tree, and a heartwarming message that’s just
The holiday season is a special time of year at Parkhurst Dining. Starting with our five-week Caring for Kids campaign that runs from November to