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At the outset of the pandemic, we lived up to our brand promise of building genuine partner relationships and worked one on one with each
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At the outset of the pandemic, we lived up to our brand promise of building genuine partner relationships and worked one on one with each

Last month, our Elmira College Dining team hired a very special employee who deserves some recognition. Her name is Sally, she loves making salads, she’s a few hundred pounds, and no – she’s not a human.

With Spring semester coming to a close, the dining team at Juniata College is celebrating a successful first semester of service at their Clean Plate station.

When you think about getting sick, you think about all the advice your parents gave you as a kid: don’t go out in the cold without your jacket, get plenty of rest, and wash your hands. You might not be thinking about eating food to strengthen your immune system.

As part of our January seasonal theme, Small Changes for a Healthier You, we’re focusing on little tweaks to your routine that make a BIG impact!

As part of our January seasonal theme, Small Changes for a Healthier You, we’re focusing on little tweaks to your routine that make a BIG impact!

The holidays are the perfect time to practice (or start to practice) mindful eating. It is often easier to mindfully eat foods that we deem special or indulgent than it is our everyday food choices. So, Thanksgiving is a perfect day to allow yourself to enjoy ALL of your favorites while embracing the mindful approach to eating.

Before any of our locations purchase from a supplier, it’s my responsibility to meet them to fully understand their operation. In early December, I received

Parkhurst Dining is responsible for providing the food service at Alcoa’s corporate campus in New Kensington, PA. The café that we operate was recently renovated and now