Stories & Insights
Where Every Meal Has a Story
Stories & Insights
Where Every Meal Has a Story
Discover the moments, memories, and meaningful connections happening in our communities every day
Hispanic Heritage Month: Sharing Culture Through Food
Food is often one of the strongest connections people have to their culture, family traditions, and personal identity. During Hispanic Heritage Month, members of our Parkhurst team are celebrating the
Serving More Than Meals: How Parkhurst Communities Take Action Against Hunger
Food insecurity is a challenge that touches the communities where we live, work and serve. In addition to raising awareness during Hunger Action Month, our Parkhurst teams have been taking
30 Years of Growth: How Innovation and Evolution Have Shaped Parkhurst Dining
This year, as we celebrate our 30th anniversary, we can’t help but take a moment to reflect on the key milestones and innovations that allowed Parkhurst Dining to evolve over
Parkhurst 2026 Culinary Trend: Fiber in Focus
Today’s generation is seeking more fiber, prompting dining providers and retail stores to make the shift by offering more fiber-rich options. From fiber-filled foods like pastas, breads, crackers, and snack
From Farm to Quad: The Rise of Sustainable Dining on College Campuses
Sustainability has become a defining priority for today’s colleges and universities, extending far beyond academic programs and campus operations. Across higher education, institutions are investing in campus farms, community gardens,
