Stories & Insights
Where Every Meal Has a Story
Stories & Insights
Where Every Meal Has a Story
Discover the moments, memories, and meaningful connections happening in our communities every day
Introducing Wok: Parkhurst’s Craveable, Retail-Forward Take on Asian-Inspired Cuisine
When our guests asked for more Asian-inspired cuisine options, we not only listened but raised the bar by reimagining our Parkhurst retail brand with globally-inspired flavors and a modern point
Parkhurst 2026 Culinary Trend: Beyond the Expected Bite
Right now, craveable flavors create more impact when they’re fun, expressive, and emotionally engaging. This connection allows flavors to go from just a tasty bite or a viral trend to
Celebrating Pride Month: How Parkhurst Fosters Belonging Through Inclusion and Community
In recognition of Pride Month, we are reflecting on our commitment to creating a people-first, inclusive culture, not just during the month of June, but year-round. Belonging isn’t one-size-fits-all, it’s a shared value that shows up in both structured programs and everyday moments.
Feeding Thousands Without Missing a Beat: How to Scale Dining for Major Events
When a city becomes the center of the national spotlight—like Pittsburgh during the NFL Draft—dining has to scale fast, stay consistent, and still feel personal. Large-scale events present many challenges when it comes to planning,
Why Guaranteed Allergen‑Conscious Meals Matter in Contract Dining
When Dining Comes with Uncertainty For guests with food allergies and sensitivities, dining is not a matter of preference. It is a daily consideration that directly impacts their safety, trust, and overall well-being. As we
